Special Dietary Needs
School Meal Allergen Information and Carbohydrate Count
Nutrition Services works hard to provide a safe and healthy meal for all students throughout the District whatever their special dietary needs might be. Please utilize our new Nutrislice Menu for allergen information and carbohydrate counts. This information can be used to help decide which foods on the menu are appropriate choices for your child.
We have a variety of menu choices, which alone can help in accommodating many allergies. With our “offer vs serve” menu serving concept, students can decline a certain number of food items in a meal which can also help in accommodating special dietary needs simply by omitting an item from their tray.
Please note: While this allergen list is accurate to the best of our knowledge, this document is for informational purposes only and is based on information that the manufacturers provide to the District. All items and allergens are subject to change without notice and the District makes no representations or warranties whatsoever as to the accuracy or completeness of the information contained herein.
Please contact your school’s kitchen manager or Heather Lonnberg, RD at (720) 972-4194 for more information about obtaining a special diet for your child.
- Special Dietary Needs Procedure (English - Spanish)
- Medical Statement for Meal Modification (English - Spanish)
- Discontinuation of Site Meal Modifications (English - Spanish)
This institution is an equal opportunity provider.